1906 Collins Ave
Miami Beach, FL 33139
7:00 p.m. Wednesday, Oct. 31, 2012
Food | Wine,
Nightlife | Singles
EVENT DETAILSSouth Beach's most sought-after evening address, BâoliMiami, celebrates this year's Halloween event with a steamy and seductive "My Boyfriend is Out of Town Masquerade" on its favorite night. On Wednesday, October 31st, Bâoli Miami will be transformed into a haunting world of sexy mischief, with the attractive staff draped in black capes, and topless male models serving evocative shots to please the feminine patrons. Dance and celebrate the sensual in a centuries’ old, mystical ambience. Enjoy culinary delicacies surrounded by stimulating music and distinguished performances. World class DJs, Stacie Todd and Hugo M will create a world of tantalizing and enthralling eroticism. Let the festivities carry you away. This is not just a party but a journey to a land of sensuality, the universe of your fantasies, and an atmosphere of kings.
The wearing of Venetian Masks is a required part of the festivity and an obligation. Guests who do not own a mask may choose of a variety of Venetian Masks at entry. The ladies shine in long evening dresses or choose an elegant cocktail dress. Open shoes and bare legs excite, but lingerie is always suitable for elegant evening wear. Men wear a black, dark-blue or anthracite suit with a plain-colored shirt (preferably in black or white) with or without a tie. Tuxedo’s are encouraged. The exclusive and intimate ambiance of beautifully masked guests will blend a seductiveness, and excitement - no doubt the best Halloween scene in the Magic City.
TICKETSTicket prices start at $50 and includes one complimentary drink and a masquerade mask. Table service will also be available. Sip on the best champagne provided by sponsors Moët and Dom Perignon. Those looking for dinner reservations for the evening need not purchase tickets, but are encouraged to call early for reservations. Garden seating will be very limited.
With a menu that tantalizes the palette, the Mediterranean and seafood inspired cuisine created by Executive Chef Gustavo Vertone presents a selection of fine fare that blends specialties from France, Italy and Spain. Among the favorite dishes includes the Bâoli Crab Cake, Ahi Tuna Tartare, Tagliatelle di Mare, Rustic Bouillabaisse, among many others. For reservations or more information, please call 305.674.8822 or e-mail email@example.com.
DJ STACIE TODD
Visit EventBrite.com for pricing.